HARTI Daily Commodity Prices Variation
PETTAH DAMBULLA
KANDY MEEGODA
Select Below All Commodities
Samba 2 Samba 3 Nadu 1
Nadu 2 Raw (Red) Raw (White)
Dried Chilies - Impt Red Onions - Vedaln Red Onions - Impt
Big Onions - Impt Potato - N'Eliya Potato - Impt
Green Gram-Pules Cowpea-Pules Masoor dhall
Beans (Green) Carrot Leeks
Beetroot Knolkhol Raddish
Cabbage Tomatoe Ladies fingers
brinjauls Capsicum Pumpking
Cucumber Bitter Guad Snake Guard
Luffa Long Beans Ash Plantains
Green Chilies Lime Sweet potatoes
Manioc Mukunuwenna Kankun
Gotukola Coconut - Large Coconut - Small
Ambul Plantain Kolikuttu Plantain Seeni Plantain
Anamalu Ambun Plantain Papaw
Passion Pineapple Large Pineapple Medium
Pineapple Small Betti - Mango Karithakolomban
Kohu - Mango Wood Apple Orange
Avacado Slim Apple Grapes
King Coconut Vilad - Mango Red Onions - Sinnan
Beans (Butter) Drumstick
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At a time when the attention of the scientific community was focused on technological advances in agriculture based primarily on the development of high yielding varieties, it came to be perceived that social, economic and institutional factors required equal attention if such technological advances were to serve farmers and consumers alike over the long term. The HARTI was established in order to generate a range of policy analysis that would cover those key determinants of human and resource development in the agrarian sector. The institute was established in 1972 as a statutory board in collaboration with the UNDP/FAO, which functions under the Ministry of Agriculture.
It has developed into the premier national Institute in the field of socio-economic research relating to the use of land and water in Sri Lanka and has also developed the requisite skills and infrastructure for providing relevant training to farmers, field workers and managers in both the state and non-state sectors. The name of the Institute was changed as Hector Kobbekaduwa Agrarian Research and Training Institute in February 1995.

International Collaborations

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Latest Publications

Socio-Economic Condition of Diary Industry in Mahaweli H Area

Socio-Economic Condition of Diary Industry in Mahaweli H Area

By Sagarika Hitihamu and S.Epasinghe HARTI Research Rep ...

VIABILITY OF CONTROLLED ENVIRONMENTAL AGRICULTURE FOR VEGETABLE FARMERS IN SRI LANKA

VIABILITY OF CONTROLLED ENVIRONMENTAL AGRICULTURE FOR VEGETABLE FARMERS IN SRI LANKA

By Sharmini.K.Kumara,Renuka Weerakkody and Epasinghe S. & ...

SOCIO ECONOMIC FACTORS AFFECTING THE PRODUCTIVITY OF GREEN GRAM

SOCIO ECONOMIC FACTORS AFFECTING THE PRODUCTIVITY OF GREEN GRAM

By Rasika Wijesinghe,I.P.P.M.Wijesinghe and A.M.S.Per ...

 

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